The Best Ever Waffles

Every Sunday morning, my mom and I used to get up early and make these wonderful waffles. This recipe has been in the family for years, and I will definitly be passing it down to my children

Ingredients:

• 1 1/3 cups flour
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 2 teaspoons sugar
• 2 eggs, separated
• 1/2 cup butter, melted
• 1 3/4 cups milk
• 
  

• Directions:

  1. 1
     In a large mixing bowl, whisk together all dry ingredients.
  2. 2
     Separate the eggs, adding the yolks to the dry ingredient mixture, and placing the whites in a small mixing bowl.
  3. 3
     Beat whites until moderately stiff; set aside.
  4. 4
     Add milk and melted butter to dry ingredient mixture and blend.
  5. 5
     Fold stiff egg whites into mixture.
  6. 6
     Ladle mixture into hot waffle iron and bake.